Look at the rows of charcoal colored spots. These were bean hole pits. There are sixteen of them here. Each one had a fire in it, followed by the lowering of a cast iron pot of beans and salt pork into the hole. It was then covered and let to rest for a half a day. Beans were an everyday meal.
Woe be it to the cook's helper who did not keep the wood box full.
Horses were a big part of hauling the logs out of the woods. Blacksmith's, therefore, were essential to the operation.
Obviously, I don't have any photographs of the log drivers doing their calked boot ballet on the logs as they floated downstream to the mill in the Spring. We did, however, see a number of movie clips that stagger the imagination. There sure were a lot of ways to get hurt in that business. There were some boats used in the harvest. They were specialized to the extent that the screw and the rudder had to be protected so that the boat could pass over the logs.
An interesting legacy of the era comes from the invention by Al Lombard in 1901 of a steam-engined, continuous track driven, ski steered behemoth of a tractor to pull a train of log laden sleds out of the woods. They even had watering machines (Zambonis ?) to ice the road surface. That track propulsion Lombard invented enabled the WWI tanks and generations of construction equipment.
On the way back to Belfast we toured a few miles of the scenic loop of the newly designated Katahdin Woods and Waters National Monument. It was an overcast day but the views were still impressive.
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